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Bake for about 20 minutes or until a wooden toothpick inserted into the center of the cakes comes out clean and the tops spring back when lightly pressed.
In the bowl of your electric stand mixer, fitted with the paddle attachment or with a hand mixer , beat the butter until smooth.
Add the flour mixture and mix just until incorporated.
Bake for about 20 minutes or until a wooden toothpick inserted into the center of the cakes comes out clean and the tops spring back when lightly pressed.
In the bowl of your electric stand mixer, fitted with the paddle attachment or with a hand mixer , beat the butter until smooth.
Add the flour mixture and mix just until incorporated.